English
Русско
Deutsch
Español
Português
Français
Türk
Italiano
Nederlands
हिन्दी
Bahasa Indonesia
Ganoderma mushroom 2013-09-30 16:54:24
Lignosus rhinocerus mushroom is used widely as a medicinal mushroom in Malaysia and Hong Kong. The specialty of this mushroom, like Porio cocos, is that it has a sclerotium, which is the pa ...
Lion mane 2013-09-30 16:54:24
H. erinaceus is taken as a food in Japan and China without harmful effects. Hericenones C—H2, 19—21) and erinacines A—I22—24) were isolated from the fruit body and mycelium of H. erinaceus, ...
Maitake Grifola frondosa 2013-09-30 16:54:24
Mycelium products of Grifola frondosa are one of the most effective and best selling immune support supplements in the world, and the most widely used immune support supplement in Japan. Fo ...
Phellinus linteus mushroom 2013-09-30 16:54:21
Frozen-dried powder of Phellinus linteus mycelia is a biotech mycelium product of the Bioengineering Center of Grape King, using the fresh mycelia from submerged culture and its polysaccharides c ...
Coriolus versicolor extract 2013-09-30 16:54:20
Mycelium products of Coriolus versicolor (Turkey Tail) are one of the most effective and best-selling immune support supplements in the world, and the most widely used immune support supplement i ...
Ganoderma lucidum mushroom 2013-09-30 16:54:19
Ling Zhi (Ganoderma lucidum), also known as Reishi in Japan, is a superior health supplement according to Chinese ancient books. The active components include polysaccharides and triterpeno ...
Antrodia camphorata capsules 2013-09-30 16:54:19
Antrodia camphorata, also named Antrodia cinnamomea, Taiwanofungus camphorata, niu-chang-chih or niu-chang-ku, and the host plant, niu-chang, is the Chinese common name for Cinnamomum kanehirai, ...
Cordyceps fungus 2013-09-30 16:54:19
Hirsutella sinensis is the genuine asexual-phase strain of Cordyceps sinensis. This fermented mycelium cultivated in liquid culture (then extracted, dehydrated to a powder and encapsulated) ...
Antrodia camphorata extract 2013-09-30 16:54:18
The powder is extracted from Antrodia camphorata mushroom mycelium. Its active functional ingredients are Polysaccharide, Adenosine, Sesamin, Antrosterol and γ-aminobutyric acid. Grap ...
Reishi mushroom 2013-09-30 16:54:05
The powder is extracted from Maitake (Grifola frondosa) Mushroom mycelium. Grape king INC can manufacture fermented mycelium to produce the actives polysaccharides. For the Grifola frondosa ...
Agaricus blazei 2013-09-30 16:54:18
The health food and edible fungus Agaricus Blazei Murill (ABM) has recently been identified as a source of anticarcinogens, immunomodulators, antimutagens, and bactericidal substances. Extr ...
Antrodia camphorata 2013-09-30 16:54:17
Antrodia camphorata is a new species of the genus Antrodia (family Polyporaceae, Aphyllophorales) and which is an endangered species in Taiwan. Extracts of fermented mycelium are used as a ...
Agaricus blazei murill 2013-09-30 16:54:02
Agaricus Blazei Murill is well known in Japan as a home remedy having many physiological activities. The extracts of Agaricus Blazei Murill fermented mycelia contain the highest amount of active ...
Lactobacillus casei 2013-09-30 16:54:01
Lactobacillus casei is a rod shaped Gram-positive, nonmotile, nonsporulating bacteria that produce lactic acid as a major or sole product of fermentative metabolism and use lactose as their main ...
Ganoderma tsugae 2013-09-30 16:53:53
Grape King Bio is a manufacture of functional ingredients for the food, beverage, health supplement and pharmaceutical industries. We use fermentation technology to produce many kind of mus ...
Lactobacillus acidophilus bacteria 2013-09-30 16:53:53
The high quality powder of Lactobacillus spp. made in Grape King Bio is famous in Taiwan. The culture of lactobacillus is high than 1x1011 CFU/g. High quality of probiotics powder wil ...
Streptococcus Salivarius Thermophilus 2013-09-30 16:53:53
S. thermophilus is a safer bacterium than many other Streptococcus species. In fact, yogurt and cheese that contain live cultures of S. thermophilus are thought to be beneficial to health.
Enterococcus faecium probiotic 2013-09-30 16:53:54
Lactobacillus is a major genus in Lactic acid bacteria such as acidophilus, rhamnosus, reuteri, casei, bulgaricus, paracasei, brevis, fermentum and plantarum. That has different physiologic ...
Bifidobacterium Lactis 2013-09-30 16:53:55
Probiotics powder Color: Light yellow Specification: Probiotics (Bifidobacterium spp.) powder: ≧5x1010 CFU/g Moisture: ≦5% Coliform: negative Staphylococcus aureus: negative Salmonella: negative
Lactobacillus Gasseri 2013-09-30 16:53:55
L. acidophilus is a member of one of the eight main genera of lactic acid bacteria. They are generally rod shaped Gram-positive, nonmotile, nonsporulating bacteria that produce lactic acid ...
Lactobacillus acidophilus 2013-09-30 16:54:16
L. acidophilus is probably the best well-known species of Lactobacillus, it is naturally found in the human and animal GI tract, mouth and vagina. It has been suggested that L. acidophilus is a ...
Armillaria mellea mushroom 2013-09-30 16:54:17
Armillaria mellea is a mushroom used in traditional herbal medicine to help sleep. Grape King Bio can use the bioreactor to fermentation mycelium. Fermented mycelium extracts contain a ...
Tiger milk mushroom 2013-09-30 16:54:12
L. rhinocerus is produced by submerged fermentation. Fermented mycelium is rich in polysaccharides and proteins, which are also the main ingredients with bioactivity. The fermentation ...
Lactobacillus bulgaricus 2013-09-30 16:54:11
Lactobacillus delbrueckii subsp. bulgaricus was first identified in 1905 by Stamen Grigorov, who named it Bacillus bulgaricus. Lactic acid bacteria are widely used in the dairy industry for ...
Lactobacillus Acidophilus Bulgaricus 2013-09-30 16:54:16
Lactobacillus delbrueckii subspecies bulgaricus is a Gram-positive rod that may appear long and filamentous. It is non-motile and does not form spores. It is regarded as aciduric or a ...
Streptococcus thermophilus 2013-09-30 16:53:56
Streptococcus thermophilus is one of the most widely used bacteria in the dairy industry. USDA statistics from 1998 showed that more than 1.02 billion kilograms of mozzarella cheese and 621 ...
Streptococcus Thermophilus Probiotic 2013-09-30 16:53:56
S. thermophilus has be propertied that make it one of the most commercially important of all lactic acid bacteria. Streptococcus thermophilus is used, along with Lactobacillus spp., as a sta ...
Pleurotus tuber-regium 2013-09-30 16:54:15
Lignosus rhinocerus, also known as “Tiger’s milk” mushroom” is an important medicinal mushroom found in Malaysia, Hong Kong and China. According to the local community folklore, it was beli ...
Yamabushitake 2013-09-30 16:54:14
Erinacines isolated from mycelium have been promoted as strong stimulators of nerve growth factor synthesis. Neuronal cell death is also a feature of neurodegenerative disease and may be induced ...
Bifidobacterium Infantis 2013-09-30 16:53:57
Bifidobacterium is different with Lactic acid bacteria in Probiotics, more that 50% acid generated in Lactic acid bacteria is lactate, but Bacterium is acetate. The acetate from Bifidobacterium ...