It is a lightly fermented, cord-shaped oolong tea. Harvested at an altitude of about 300 meters, it comes in 75g per pack. This tea has the lightest fermentation degree among semi-fermented oolong teas, offering an initial light floral aroma and a lingering, refreshing sweetness in its aftertaste. Brewing method: use a tea-to-water ratio of 1:15. Steep for one minute for the first brew, add 30 seconds for the second brew, and so on. Please store in a cool, dry place and consume as soon as possible after opening.