«Fungistop»™ — a biological fungicide of new generation based on Trichoderma viride for the control of fungal diseases in greenhouses.

Sigs for application. Root rots, black and white rot, ascochitosis, fusarium and verticillium wilt, blackleg, black rust, septoria.

Properties:

• possesses a high antiparasitic activity against a broad spectrum of plant pathogens (Fusarium, Helminthosporium, Rhisoctonia, Pythium, Sclerotium, Alternaria, Verticillium);
• applicable against fungal diseases in technical crops, vegetables, fruits and decorative plants;
• improves structure and fertility of soil and also significantly increases crop yields;
• increases agricultural and ornamental yields by 15-20%.

Benefits:

• possesses a high fungicidal activity and growth stimulating action;
• retains activity at temperatures ranging from +5 to +45 degrees;
• soil acidity does not affect the product’s activity;
• compatible with some insecticides, fungicides and herbicides;
• improves structure and fertility of the soil.

Composition. Consists of mycelium and chlamydospores of the fungus Trichoderma viride.

Concentration. No less than 0.8 x 10⁹ viable spores/1 ml, average during manufacturing 2.5 x 10⁹ viable spores/1 ml.

Shelf life. 6 months at temperature +4...+10°C in a dark and dry place.

Safety. The product is safe for humans, animals, birds, insects and the environment. Non phytotoxic.

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