The company "Japanese-style green tea selected" from ... located in central Taiwan, altitude about as "1000 male feet", picked fresh tea leaves on the mountain!! After withering, as blue, green shake become fragrant, sweet authentic green tea, Powered tea as "long Roasted," presented as a long strip so tea, made from tea bags to be cut off to enter the site of tea as "complete bar" of tea, go to a Japanese machine to do the packaging, with the difference between cheap tea bags is that they've got a machine to package the tea break, a lot of tea bags is not broken down to do the packaging of tea, so drink up the smell with the taste will be poor, to the site of tea after a hot red open will "expand to the entire leaf surface," the rich and the aroma of tea and sweetness, all day tea and cheap bag of difference ~ ~ site filled with the aroma of green tea [natural] elegant floral fragrance] because the cold mountain climate, sooner or later, fog, short average sunshine, leading to bitter ingredients contained in tea shoots "catechins" and so reduced, thereby improving the "tea acid" and "soluble nitrogen" and so on Amami have component contribution. 

Is due to the large temperature difference between day and night and afternoon clouds obscured the reason for many years, making the tea growing too slowly, so the tea has a soft shoots, leaf thick, high pectin content [etc.].